The biketour in food form

Disculpa, pero esta entrada está disponible sólo en Inglés Estadounidense. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. ‘It fills my heart when people can just eat what they want to and there is still food left at the end’ – João Taborda 2012 Cycling up a hill towards Valli Unite this evening, just after my first ripe fig which I have been waiting for for months, I realised that it’s been a while since I wrote something and I thought that I…

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first days cycling italy..

Disculpa, pero esta entrada está disponible sólo en Inglés Estadounidense. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. And now for another day by day update from the past week. although we have just realised that; 1. today is our two month birthday of starting cycling!!! Time for a celebration I think. 2. we only have one week left!!!!!!!!!!!!!!!! nooooooooooooooooooooooo saturday 25 august, after the the NO TAV camp general assembly, a big group of people tried to walk to the TAV construction…

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five weeks on the road!

Disculpa, pero esta entrada está disponible sólo en Inglés Estadounidense. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. sunday 5 august, we held an anti-fracking workshop in Avignon square. While preparing dinner, T. held a Rhythms of Resistance workshop with recycled materials, pots and pans. We then joined up with the Serious Beans Project (a band who will join the tour so long as they can carry their violin, trumpet and doube bass amoungst other instruments on their bikes). They later gave us…

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